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Chef Luca Zecchin

RISTORANTE GUIDO DA COSTIGLIOLE
SANTO STEFANO BELBO, CUNEO, ITALY
1 MICHELIN STAR 

Chef Zecchin returns January 28 - 30, 2018!
Registration: Closed

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Chef Luca Zecchin visited arte italia in September 2016. Chef Zecchin carries on the Michelin-starred Guido da Costigliole’s noted “slow food” approach, using plants, seeds and livestock characteristic of the Piemontese region, and highlighting local ingredients, such as truffles, to maximum effect. 




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Testimonials

“I just finished the class with Chef Fabio and it was fantastic. The dishes from the region reminded me of my mother and grandmother's cooking. Thank you for highlighting our beautiful heritage.”

class participant


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