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Chef Antonio Pedano

RISTORANTE PIERLUIGI
ROMA, LAZIO

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Chef Antonio Pedano insists on always using the freshest ingredients to prepare his unique traditional cuisine from the Lazio region. Pedano's innovative dishes are the result of a boundless imagination when combining classic techniques he used as a child with contemporary flare.




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Testimonials

“It is an almost indescribable experience....even for a huge food lover like me. To be able to sit and watch a chef of that level, then get to ask questions while he cooks- wow. I hope you get to try this event just once in your life!”

Donna B.


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